Ten interesting facts about coffee that you may not know (2/2: the rest) -
I am not going to leave it at that, but rather offer another five facts about the coffee world that you may not know.
I am not going to leave it at that, but rather offer another five facts about the coffee world that you may not know.
By – Alberto Meomartini –
The heritage conserved in company museums and archives is truly extraordinary!
By – MUMAC Team –
This project transforms a gesture that is now taken for granted, namely sipping a coffee, into a symbolic act full of new meanings.
By – Margherita Pogliani –
Art Nouveau has always inspired me: it opens my heart and mind and enchants me. Today, I associate it, in actuality and metaphorically, with one of the most beautiful company museums I know: MUMAC
By – Lucia Del Pasqua –
I really like being a guest, partly because it means friendliness, understanding and the pleasure of seeing each other and partly because I love bringing something to the hosts and receiving kindness.
From 10th April, collectors and anyone nostalgic for their childhood will be able to purchase miniature LaCimbali vans at newsstands, the 8th model in the “Veicoli Commerciali d’Epoca” collection!
Drawing a design is the start of a circuit in which intuitions are transformed into ideas that in turn are shaped into models, which finally become prototypes and possible products.
The world’s most powerful search engine celebrates the discoveries and innovations of the art coffee world, promoting knowledge through an impressive and exciting cultural project
Claudio Abbado said that “culture is a primary communal asset like water; theatres, libraries and museums are like aqueducts.”
Specialty does not only refer to micro batches of coffee meticulously processed in order to acquire extraordinary sensory profiles. Speciality also means a different experience, a sophisticated culture, attention to the customer and professional commitment.